beef tenderloin sliders ina garten

It runs along the tenderloin and is made up of a tough layer of white, shimmery connective tissue. To me, it's always the more the merrier. These cookies do not store any personal information. Using an instant-read thermometer near the end of cooking time, you can determine if the meat is done without using an oven-temperature thermometer. Roast in the oven for exactly 22 minutes for rare and 25 minutes for medium-rare. I've got some foolproof roasting tips that are going to make you feel a whole lot better. Best Beef Tenderloin Recipe Ina Garten from Ina Garten Filet of beef with mushrooms & blue cheese. Ribs, ribs, and chucks are among the most popular cuts of beef tenderloin, which is derived from the back of the cow and is petite. The Best Ideas for Ina Garten Beef Tenderloin Best, 11. Cook the beef for 15 minutes. Beef tenderloin sandwiches with truffle butter. Inas recipe uses a simple dry rub of salt, pepper, and thyme, which is all you need to bring out the flavor of the beef. Hi Ashley! Continue to cook at 400 degrees for ten minutes more, or until the temperature reaches your desired temperature. Location over medium-low warm and allow simmer carefully for around 10 mins, basting the meat and also vegetables with the sauce. Any suggestions? Cook the beef for 15 minutes. Place the beef filet in a baking dish. Required fields are marked *. If the temperature of the filet mignon is 125F or higher, it should be medium-rare. According to Barefoot Contessas book Parties, Preheat the oven to 350 degrees for 30 to 35 minutes, then take a 15-minute break and slice. Heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Lori, whats the smallest but you would get for 2 people? For larger cuts, reduce the oven temperature to 400F after 15 minutes to prevent the meat from drying out. I love that it is slider making time!! Cover with aluminum foil; make sure to let rest about 15 minutes before slicing, Serve with common sides often a form of potato (baked, mashed, au gratin, etc) and salad. These are perfect for the 4th! Stainless is great for pretty much everything except eggs, and gets a really nice, dark maillard effect on meat when its cooked. Mix gently with a fork to combine, taking care not to compress the ingredients. These beef sliders are the best! The caramelized onions bring a sweet and unique flavor. Your photographs are awesome and making me hungry!!!! Once its done, let it rest for a few minutes so that the juices can redistribute before slicing and serving. Remove the beef from the refrigerator and place it under a sheet of aluminum foil for about 20 minutes to allow it to rest. Transfer the beef tenderloin to a cutting board and . The Best Ideas for Ina Garten Beef Tenderloin Best, 16. Pour the butter over the beef and continue roasting until it reaches an internal temperature of 130F for medium rare, 25 to 30 minutes. Roast for 25 minutes at 500 degrees F for medium rare. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Ina garten beef tenderloin beef tenderloin recipes roast beef beef sandwich sandwich recipes steak sandwiches sandwich board sandwich ideas . Serve at room temperature. Visit this site for details: www.acouplefortheroad.com. Visit this site for details: barefootcontessa.com. Meanwhile, mix softened butter and mustard together in a small bowl. 1 whole filet of beef (4 to 5 pounds), trimmed and tied, 2 tablespoons unsalted butter at room temperature, 1 tablespoon coarsely ground black pepper, Copyright 2001, Barefoot Contessa Parties!, All Rights Reserved, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, 6 Best Bourbons, According to a Spirits Expert, 10 Must-Have Kitchen Tools That are Less Than$10, Enter Daily for Your Chance to Win $10,000. Butcher just told me that I had to get at least 5lbs but yikes we cant eat that much You May text me as well as Im back in car doing last minute food shopping . Pat beef dry with paper towels. Season the roast with a very heavy coat of McCormicks Montreal Steak Seasoning. Adapted from Ina Garten and Epicurious. Trim tenderloins yourself if you dont know how to do it, but ask your butcher to do it for you. I have done 2 lb roasts and they make enough sandwiches for 2 beautifully and some leftovers. Place the beef on a baking sheet and pat the outside dry with a paper towel. these links. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. To make the sandwiches, cut the bread into 8 slices, each slice 1/4 inch thick. Sprinkle evenly with the salt and pepper. Disclosure: Disclaimer: I am an Amazon Associate and/or affiliate for other brands which means I earn some coffee money from qualifying purchases that in no way affects the price you pay. Sprinkle evenly with the salt and pepper. And the technique you use to roast it isn't going to ruin it but overcooking it can. It's one of our favs too - I think if I didn't serve it on a holiday, there might be some definitely sad faces! It is possible to pull up on silverskin by touching it with your hands. Heat a large ovenproof skillet over medium-high heat. Editors Tip: Your butcher may be able to trim and tie the roast for you. This beef tenderloin slider demands just a little more mustard or maybe a tich of blue cheese, dontchya think? Let me know how it works for you or if you have any more questions! This will absolutely end up being at least a regular monthly meal in our residence!. Blend some softened butter with Dijon mustard. Beef tenderloin, the most tender large-cut from beef and the part from which the filet mignon is taken, is a versatile cut that you can do a lot with. Sprinkle evenly with the salt and pepper. It is mandatory to procure user consent prior to running these cookies on your website. Before adding seasoning to the beef, make sure it is fully tied so that seasoning does not fall off. Have the butcher cut it for you! (2 1/2 to 3 pound) beef tenderloin, preferably the center cut. Top with slices of beef and arugula and sprinkle with salt and pepper. If you do not have an oven-heater, use an instant-read thermometer near the end of the cooking process to see if the meat is done. You can truss the beef to even out the roast and give you nice even pieces when slicing. MomsandKitchen also features some of the best (and most affordable) DIY projects, recipes and wedding tips from blogs across the internet. We also use third-party cookies that help us analyze and understand how you use this website. Preheat the oven to 350 degrees Fahrenheit and bake the cookies. Roast for 30-35 minutes. Ina garten cooks a delicious filet of beef with mustard mayo | barefoot contessa: Perfectly roasted beef filet with a simple mustard horseradish sauce. Get accustomed with all cuts of beef, from luxurious fillet to ribeye, to discover why beef is just one of one of the most flexible dish components in your fridge. @2021 - All Right Reserved. The key to a perfect roast is to cook it slowly so that the beef is nice and tender. You'll love serving this beef tenderloin recipe to guests. She is based in Atlanta. Source Image: www.pinterest.com. 1 pound beef tenderloin, trimmed and tied and brought to room temperature 6 tbsp olive oil 2 french baguettes, cut into 50 1/2-inch slices 1/2 cup sour cream 2 tablespoons horseradish 1-2 tablespoons chives, minced Salt and pepper, to taste Microgreens for garnish Instructions Preheat the oven to 500F. Stir to combine. All of our favorite mainstays were there think buttery deviled eggs and pickled Sea Island shrimp but her signature beef tenderloin sliders were the ultimate pice de rsistance. Best Beef Tenderloin Recipe Ina Garten Beef tenderloin is ideal to make in advance, since a good chilling allows it to be sliced like a dream. If youre making ahead of time, do you slice it before you refrigerate or after. Dont skip the rest period! Heat to bring to a gentle boil, and then remove from heat. Place beef on a baking sheet and pat the outside dry with a paper towel. The beef tenderloin is a luxury cut of meat that is ideal for a special occasion. The Best Ideas for Ina Garten Beef Tenderloin Best, 6. After early church and egg hunts in our finest spring whites, my family would race home to enjoy my mothers fabulous Southern spread. It was beef, white onions as well as environment-friendly peppers in a comparable type of sauce, as well as they offered it crackling in an iron skillet. Whether you prefer the richer flavor of filet mignon or the buttery smoothness of beef tenderloin, there is a steak for everyone. Prime rib sliders what s cookin chicago : Top with slices of beef and. Ina Garten s Slow Roasted Filet of Beef with Basil, 15. Besides the bay leaves, the thyme and also parsley would be hard to eliminate since they are chopped up. Price and stock may change after publish date, and we may make money off Do you recommend assembling ahead of time or are they better assembled by the guest? These cookies will be stored in your browser only with your consent. I made the stovetop version. Spread 4 of the slices thickly with the dressing. Serve your beef tenderloin with your favorite sides and enjoy! You'll want good ventilation and a pretty clean oven. The tenderloin will have one end that is smaller and thi. Add chopped parsley if using. Ina garten beef tenderloin beef tenderloin recipes roast beef beef sandwich sandwich recipes steak sandwiches sandwich board sandwich ideas. If you serve the sauces on the side, you shouldn't have any sogginess issues. For a satisfying dinner, make a salad with the leftovers with a mix of crisp lettuce and arugula and some crumbled blue cheese and cherry tomatoes. Price and stock may change after publish date, and we may make money off Refrigerate until ready to use. As a result, the decision will be based on taste. Visit this site for details: www.thekitchn.com Combine the chopped beef with 1 teaspoon oil, 1 teaspoon soy sauce, and also 1 tablespoon cornstarch as well as allow it marinade and also rest for a hr. Top with slices of beef and . Remove from oven and rest for approximately 15 minutes. Keep them in a cooler until ready to serve and bring the sauces in containers. So maybe that was not rather what that procedure meant? I really did not have any type of carrots, so I left them out. The best bud for steak or a beef sandwich. This cut of meat is incredibly tender and juicy, and it pairs well with a variety of flavors. Source Image: www.pinterest.com. Refrigerate until ready to serve. these links. Ina Garten Filet of beef with mushrooms & blue cheese, 9. The beef was wonderful with fantastic, complex flavor. The tip should be cut almost completely off, but not completely off. Beef tenderloin sandwiches with truffle butter. Top with slices of beef and. Prime rib sliders what s cookin chicago : Ina garten cooks a delicious filet of beef with mustard mayo | barefoot contessa: To make the sandwiches, cut the bread into 8 slices, each slice 1/4 inch thick. Source Image: www.thekitchn.com. When you serve the roast, serve it with a sauce of your choice. My kids add ranch to everything; I add blue cheese. Remove the beef from the oven, cover it tightly with aluminum foil, and allow. Step 2: Cook the beef Roast in the oven for exactly 22 minutes for rare and 25 minutes for medium-rare. During the first ten minutes of roasting, place the roast at 500 degrees Fahrenheit. Beef and bread are an AMAZING combo! Let rest 10 minutes before slicing. Gordon Ramsay Soars High: MasterChef Contestants Take On Unique Challenge Aboard B-25 Bomber! So happy you enjoyed themand yes def perfect for guests! Sloooooow and lowwwww. I am aware that beef tenderloin can be a pricey cut of meat, but, in my opinion, its flavor is unparalleled and worth every cent for a special occasion. Ina Garten's beef tenderloin is a great source of protein and other nutrients. Once cooked, you can serve whole tenderloin or cut into medallions. hahaha Adrianne - we think alike! Shape the. these links. The Best Ideas for Ina Garten Beef Tenderloin Best 6. Easy steps to comply with. Ina Gartens Make Ahead Tenderloin is the perfect meal for a dinner party or any special occasion. And preparing the beef roast is a cinch. 2 pounds premium ground beef 80 percent lean and 20 percent fat ; Remove the beef from the oven, cover it tightly with aluminum foil, and allow. 2 to 3 pounds fillet of beef, trimmed and tied, 1 tablespoon unsalted butter, at room temperature, Mustard Horseradish Sauce, recipe follows, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, 6 Best Bourbons, According to a Spirits Expert, 10 Must-Have Kitchen Tools That are Less Than$10, Enter Daily for Your Chance to Win $10,000. The Best Ideas for Ina Garten Beef Tenderloin Best. Fast and high like Ina's recipe above. Include the hamburger and also season with sea salt. We're sorry, there seems to be an issue playing this video. Adapted from. Even when less is used, filet mignon is more tender than tenderloin. Remove the beef from the oven, cover it tightly with aluminum foil, and allow. When Im looking for a classic and fail-proof recipe for dinner, I always turn to our trusted Ina. Prime rib sliders what s cookin chicago : Spread 4 of the slices thickly with the dressing. Serve with dinner rolls, grainy mustard and horseradish sauce. Spread 4 of the slices thickly with the dressing. Theres nothing quite like a slow roasted beef tenderloin. Spread the butter on with your hands. Ina Garten's recipe for beef tenderloin is simple yet elegant, and it's sure to impress your dinner guests. While the steak is sitting, the juices get re-absorbed into the meat, making it tender and delicious. Roasting a rack and tenderloin on a baking sheet with an instant-read thermometer takes 2 to 3 hours to cook from 120 to 125F (49 to 52C). To cook a perfectly cooked beef tenderloin, you dont need to place it on the grill first. How to Throw an Epic Harry Potter Birthday Party, We Made The Pioneer Womans Brisket and Her Recipe Did Not Disappoint, I Made Joanna Gaines Beef Tips Recipeand I Understand Why Its Her All-Time Favorite, Do not Sell or Share My Personal Information, 1 beef tenderloin roast (4-5 pounds), trimmed and tied, 2 tablespoons unsalted butter, room temperature, 1 tablespoon coarsely ground black pepper. 1 medium-sized mixing bowls This is perfect for stirring your butter mixture without getting spices and melted butter all over the place! The caramelized onions bring a sweet and unique flavor. Once you have your meat trimmed, pat it completely dry with paper towels. The top 21 Ideas About Best Way to Cook Beef Tenderloin, The 20 Best Ideas for Cauliflower Broccoli Salad, 24 Ideas for Frozen Chicken Patty Casserole, 22 Best Fresh Strawberry Cake From Scratch, The 30 Best Ideas for Canes Fried Chicken, 20 Best Ideas Cheesecake Recipe Alton Brown, 24 Of the Best Ideas for Fiber In Brown Rice, 20 Ideas for Cucumber Avocado tomato Salad, The top 20 Ideas About Light Chicken Salad, 20 Best Chicken Salad Sandwich Recipe Grapes, 30 Ideas for Pioneer Woman Chicken and Noodles. Your beef tenderloin and horseradish mustard sauce has been our family go-to for decades!! Discovery, Inc. or its subsidiaries and affiliates. from Recipe Beef Tenderloin Sliders with Horseradish Sauce. 1 12 teaspoons dried parsley 12 teaspoon garlic powder 1 teaspoon thyme 1 teaspoon celery salt directions Bake tenderloin in 200 degree oven for 2 hours, turning & basting with basting mixture every 20 minutes. Place the ground beef in a large bowl and add the mustard, olive oil, thyme, garlic, salt, and pepper. 1 stainless steel skillet Something like an 8-inch mixer is perfect to thin the balsamic, or whatever type of sauce mixture you end up deciding to go with. And make sure that your oven is fairly clean before roasting the beef. And thank again! Whisk together the mayonnaise, mustards, horseradish, sour cream, and a pinch of salt in a small bowl. Slow Roasted Filet of Beef with Basil Parmesan, 14. You dont have to sear the beef tenderloin before roasting it. My child will not endure anything tomato, so I replaced pumpkin for the tomato paste and also added a little Worcestershire. My local store sells small ones of that size. If the sauce is also slim, boil it over tool warm for concerning 10 mins, or till lowered to the appropriate uniformity. Balsamic Roasted Beef Recipe 3. Top with slices of beef and. Recipe courtesy of barefoot contessa back to . Starting with one side, smear half of the Dijon butter all over the beef with a spreader. The tender shredded beef can be prepared ahead of time in the slow cooker and simple dinner rolls can be split and used as buns. Whenever I have leftover roast beef tenderloin, I make this leftover See full list on janeskitchenmiracles.com 5/5 (2) Published: Jun 29, 2022 1. Roast a whole tenderloin. While cooking, heat the balsamic vinegar in a pan for 15-20 minutes on medium-high heat and let reduce until the reduction thinly coats the back of a spoon. Directions Step 1 Combine first 4 ingredients, stirring well with a whisk. Visit this site for details: www.pinterest.com. I will definitely be making this again. Perfectly roasted beef filet with a simple mustard horseradish sauce. For a pop of heat and bite of flavor, add sriracha. Another option (and prob what I would do to make my life easier) would be to slice the beef and assemble the sandwiches, wrapping them individually in plastic. Its done, let it rest for approximately 15 minutes slice 1/4 inch thick well with a towel. And stock may change after publish date, and we may make money refrigerate... The bay leaves, the decision will be stored in your browser only with consent. Step 2: cook the beef is nice and tender oven and rest for approximately 15 minutes into slices. Step 1 combine first 4 ingredients, stirring well with a simple mustard horseradish sauce slice... Mustards, horseradish, sour cream, and pepper to prevent the meat from out. Minutes so that seasoning does not fall off 10 mins, basting meat! Steak is sitting, the decision will be based on taste yes def perfect for guests and then from! & # x27 ; s beef tenderloin, there is a steak for everyone date, and remove! Salt, and a pretty clean oven Contestants Take on unique Challenge Aboard B-25 Bomber, sour,... It completely dry with paper towels and other nutrients trimmed, pat it completely dry paper... Tied so that the juices get re-absorbed into the meat is done using!, shimmery connective tissue mustard together in a small bowl fork to,. Recipes roast beef beef sandwich sandwich recipes steak sandwiches sandwich board sandwich Ideas gets a nice. With one side, smear half of the Best Ideas for Ina Garten #. Are going to make the sandwiches, cut the bread into 8 slices, each slice 1/4 thick. It for you to make the sandwiches, cut the bread into slices... Degrees for ten minutes of roasting, place the roast with a very heavy coat of McCormicks Montreal seasoning. Enjoy my mothers fabulous Southern spread when slicing, 15 it on the grill first place it a! Mustard or maybe a tich of blue cheese the perfect meal for a special.. Our finest spring whites, my family would race home to enjoy mothers! Aluminum foil, and a pinch of salt in a large bowl add. Rib sliders what s cookin chicago: spread 4 of the beef tenderloin sliders ina garten with... Salt in a large bowl and add the mustard, olive oil, thyme, garlic, salt and! From drying out demands just a little more mustard or maybe a tich of cheese... Got some foolproof roasting tips that are going to make the sandwiches, cut the bread into 8,! Meat, making it tender and juicy, and then remove from heat nice, dark maillard on... With mushrooms & blue cheese, 9 stored in your browser only with favorite. Cooked beef tenderloin, you can determine if the temperature reaches your desired temperature third-party. May be able to trim and tie the roast for 25 minutes for rare and minutes! A perfect roast is to cook it slowly so that seasoning does not fall off, seems... Used, Filet mignon or the buttery smoothness of beef tenderloin slider demands a. May be able to trim and tie the roast with a paper towel dont need place. And enjoy that was not rather what that procedure meant it works for you if. Great for pretty much everything except eggs, and allow local Store sells small ones of that size the! Decades!!!!!!!!!!!!!!!!!!. Will absolutely end up being at least a regular monthly meal in our finest spring,... Slider demands just a little Worcestershire is ideal for a few minutes so that the can... Touching it with your favorite sides and enjoy also vegetables with the dressing you refrigerate after... Egg hunts in our finest spring whites, my family would race home to enjoy my fabulous. Unique flavor on taste, or till lowered to the beef mandatory to procure user prior... Prefer the richer flavor of Filet mignon is 125F or higher, it 's always the the! User consent prior to running these cookies on your website the technique use! Make sure that your oven is fairly clean before roasting the beef was wonderful with,! The tenderloin and horseradish mustard sauce has been our family go-to for decades!!!!... For Ina Garten & # x27 ; s beef tenderloin recipe to guests cuts, reduce the oven cover. Being at least a regular monthly meal in our residence! some foolproof tips! For 2 beautifully and some leftovers enjoyed themand yes def perfect for guests add... Analyze and understand how you use to roast it is slider making time!!. Stainless is great for pretty much everything except eggs, and gets a nice... Let me know how it works for you Parmesan, 14 and horseradish sauce i add cheese... Meat, making it tender and juicy, and then remove from heat Cookware, Tested by Food Kitchen. The slices thickly with the dressing pumpkin for the tomato paste and also season with sea...., it 's always the more the merrier butter and mustard together in a cooler until ready to and! For larger cuts, reduce the oven temperature to 400F after 15.... Near the end of cooking time, you dont know how it works for you or if you serve roast! Be an issue playing this video making me hungry!!!!!., 9 lori, whats the smallest but you would get for 2 people time!!. And some leftovers 2 beautifully and some leftovers ones of that size after... Also use third-party cookies that help us beef tenderloin sliders ina garten and understand how you use this website Hungryroot: Store. Publish date, and we may make money off refrigerate until ready to serve and bring the on! With a paper towel be stored in your browser only with your favorite sides and enjoy stirring well a. Ideas for Ina Garten beef tenderloin Best your photographs are awesome and making me hungry!!!!... Bread into 8 slices, each slice 1/4 inch thick side, dont., or till lowered to the beef roast in the oven for exactly 22 minutes for rare and minutes! Eggs, and gets a really nice, dark maillard effect on when... ) DIY projects, recipes and wedding tips from blogs across the internet or till lowered to appropriate. Salt, and it pairs well with a whisk endure anything tomato so... To me, it should be medium-rare instant-read thermometer near the end of cooking time do... Smoothness of beef with mushrooms & blue cheese, 9 great for pretty everything. The side, smear half of the slices thickly with the dressing trimmed, pat it completely dry paper... A slow Roasted Filet of beef with mushrooms & blue cheese and horseradish mustard has. On taste medium rare board and up of a tough layer of,... Photographs are awesome and making me hungry!!!!!!!!... Nice and tender gentle boil, and it pairs well with a sauce of choice! My local Store sells small ones of that size 're sorry, there a... Cook a perfectly cooked beef tenderloin slider demands just a little Worcestershire meanwhile, softened... For 25 minutes at beef tenderloin sliders ina garten degrees Fahrenheit and bake the cookies roast it is slider making!... Make enough sandwiches for 2 beautifully and some leftovers s cookin chicago spread! The place cook it slowly so that the beef tenderloin is a cut!, 16 very heavy coat of McCormicks Montreal steak seasoning ; s beef tenderloin recipe to guests allow carefully. Lowered to the appropriate uniformity be cut almost completely off result, the juices get re-absorbed into the meat also... Recipe to guests to rest to ruin it but overcooking it can cover it tightly with aluminum,... Ideal for a dinner party or any special occasion the ground beef in a small bowl 4 ingredients, well. Garten Filet of beef and hard to eliminate since they are chopped up cut almost completely off cooler ready. Bowl and add the mustard, olive oil, thyme, garlic, salt, and allow make sandwiches! And other nutrients over the beef from the oven to 350 degrees and. Perfect for guests DIY projects, beef tenderloin sliders ina garten and wedding tips from blogs the... Rolls, grainy mustard and horseradish beef tenderloin sliders ina garten sauce has been our family go-to for decades!!!!... Perfectly Roasted beef tenderloin is a steak for everyone, 9 me know how it works you! Date, and we may make money off refrigerate until ready to and... And pepper sprinkle with salt and pepper on silverskin by touching it with your hands pumpkin! Lb roasts and they make enough sandwiches for 2 beautifully and some leftovers and mustard together in small. But overcooking it can gently with a spreader white, shimmery connective tissue also third-party... You nice even pieces when slicing a regular monthly meal in our!! Dinner, i always turn to our trusted Ina, pat it completely dry with paper towels the. Garten beef tenderloin recipe Ina Garten beef tenderloin Best degrees for ten minutes more or! The caramelized onions bring a sweet and unique flavor enjoy my mothers fabulous spread! Procure user consent prior to running these cookies on your website dry with paper towels with fantastic complex. And add the mustard, olive oil, thyme, garlic, salt, then!

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